Tuesday, March 20, 2012


New at
Steeplechase Coffee Shop

Doughnuts from Dough

Lower shelf, front row, left to right: Dough's really tasty blood orange doughnut with candied orange slices and dulce du leche with almonds. On the far left are Amy's delicious chocolate cherry rolls.

Back row, left to right: Dough's passion fruit with cocoa nibs, glazed, and chocolate (lots of it) with cocoa nibs.

Breads from Amy’s Bread 

Steeplechase is selling tangy sourdough rounds, sliced country sourdough, rustic Italian mini loaves, seeded whole wheat mini loaves, and baguettes. I bought Amy's tangy sourdough round (above) and ate the whole loaf--plain--in less than two days. It was that good. 

From Balthazar Bakery: baguettes, herbed focaccia sandwich rolls, ciabatta sandwich rolls, sliced multigrain loaf with flax and sunflower seeds, sliced rye boules, and sliced organic whole wheat.

Open hours:
Monday through Friday, 7:00 a.m. to 7:00 p.m.
Saturday and Sunday, 8:00 a.m. to 7:00 p.m.

Free Wifi.

Steeplechase Coffee Shop
3013 Fort Hamilton Parkway, between E. 2nd and E. 3rd streets
Windsor Terrace/Kensington
(347) 799-2640