Friday, February 8, 2013

LUNCH AND BRUNCH AT HAMILTON'S

On Valentine's Day, Hamilton's will start serving lunch. For now, it'll only be served on Thursdays and Fridays, from 11:00 a.m. to 4:00 p.m. A menu will be available soon.

Hamilton's has been serving brunch since the Saturday before last (January 26th). That meal is served on Saturdays and Sundays, from 10:00 a.m. to 4:00 p.m. Hamilton's doesn't take reservations for brunch.

                                                  BRUNCH MENU

Yogurt and Granola 8
Greek yogurt, toasted pumpkin seed granola, and dried fruit

Melon salad 11
Honeydew, cantaloupe with orange segments, mint vinaigrette, feta cheese

Bittergreens salad 12
Frisee, radicchio, endive, bacon lardon, and shaved egg

Salmon toast 9
Sliced Nordic lox, toasted baguette, goat cheese, sliced egg, capers

Grilled Brioche 9
Spiced citrus custard, toasted almond-butter, mint-infused maple syrup

Chorizo biscuits and gravy 10
Hand-rolled biscuits with fresh chorizo gravy

Beef Hash and Eggs 11
Corned beef, potatoes, onion, sunny-side egg

Three eggs any style with grilled potatoes 9

Omelet
Three eggs rolled with grilled potatoes
Peekytoe crab and goat cheese 13
Wilted spinach and queso fresco 12

Poached eggs with hollandaise with grilled potatoes
Benedict, smoked ham 12
Norwegian 13
Florentine, wilted baby spinach 12

Grass Fed Burger 12
Sweet and sour onions roasted potato wedges
With aged white cheddar 13


Sides
Grilled Potatoes 4
Side Spinach Salad 5
Spiced potato wedges 4
Slab bacon 5

Dessert
Chocolate cake with sea salt 8



Hamilton's
2826 Fort Hamilton Parkway, southeast corner of E. 4th Street
Windsor Terrace, by the Kensington border
Brooklyn, New York

(718) 438-0488


hamiltonbkny @ gmail.com
https://www.facebook.com/hamiltons2826?ref=ts


http://hamiltonsbkny.com